Thanksgiving 2016 Tips and Suggestions
Thanksgiving this year, our third away from the United States, will involve an overpriced turkey imported from France, lots of roasted and sauteed vegetables, butternut …
Spelt-Pumpkin Muffins
Sliding into November, it was 63 degrees Fahrenheit this morning on my run and it felt downright chilly when I left the house (once out …
A Simple Crisp
It occurs to me that I missed rhubarb season this year. While I can sporadically find kale or packaged chard at the grocery store in …
A Strawberry Cake
I’ve been walking the past week or so — I suppose I could say hiking as I do set out from the Bear Valley Trail in …
Blueberry-Blackberry Pie (With a Mostly Whole-Grain Crust)
I had meant to post this recipe last week but our Internet slowed to a crawl and that plus a toddler who refused to nap …
Vanilla Cake with Whipped Ganache
Days come when all you want is a good, basic, real deal cake. No unrefined sugar, not too many substitutions or none at all. Lots …
Spelt-Chocolate Scones
These spelt-chocolate scones are vegan, very lightly sweetened with maple syrup, and surprisingly buttery thanks to coconut oil.
A Year {+ Fluffy Whole Grain Banana Snacking Cake}
A year ago today (tonight) we arrived in Riyadh and now, as then, I find it difficult to write about this place. Saudi Arabia is …
{gluten-free} Caramel Apple Pie
Last week we spent a few days in Istanbul – just a 4-hour flight away, it was the perfect escape. My lingering impression, other than …