Pumpkin Bread (with a bit o’ chocolate)
Me again, the one who is still kind of on the Northern Hemisphere’s schedule despite the purple jacaranda trees, birds merrily singing us awake before …
Me again, the one who is still kind of on the Northern Hemisphere’s schedule despite the purple jacaranda trees, birds merrily singing us awake before …
Thanksgiving this year, our third away from the United States, will involve an overpriced turkey imported from France, lots of roasted and sauteed vegetables, butternut …
I meant to post this recipe for a very Christmassy stollen — a sort of yeasted sweet bread — earlier this week but time skittered …
Just brushing off the sugar to stop by today to share my second e-cookbook of the holiday season: Celebrate: The Gluten-Free Holiday Table, which is …
I’m writing this while rain pours down outside my windows and thunder crashes in the distance. It’s been so long since we’ve experienced a proper …
Last week we spent a few days in Istanbul – just a 4-hour flight away, it was the perfect escape. My lingering impression, other than …
A few years ago I wrote an article for NPR’s Kitchen Window (RIP) about cooking for the gluten-free holiday table, focusing on naturally gluten-free dishes …
[In the redwoods, Armstrong Woods.] 2014 has been one of those that has passed by in a blur of long-haul flights, a flurry of naturally …
A holiday-spiced, naturally gluten-free persimmon cake that’s perfect for December days. [Fisherman, Dar Bouazza, December 2014.] A week of rain, a week of sun, and …