The Gift (+ Strawberry-Rhubarb Jam & a Vanilla-Honey Tea Cake)
[On the table, July 2012.] Time waits for no (wo)man. Why put off ’til tomorrow what you can do today? I feel like these two …
This is the home of my original blog, titled Cucina Nicolina. I started it in 2005 and it has since transitioned to a more modern, recipe-based food blog. Visit my current blog at cucinanicolina.com.
[On the table, July 2012.] Time waits for no (wo)man. Why put off ’til tomorrow what you can do today? I feel like these two …
For an explanation of The Tuesday Treat, see here. Caramel Cake, adapted from Gourmet I wrote about this cake last year, calling it “simple and …
Whole wheat pasta w. homemade pesto Roasted cauliflower + green beans w. pine nuts (sparkling water) Sesame-tahini cookies More Sunday Dinners …
For an explanation of The Tuesday Treat, see here. Raspberry-Almond Cake, adapted from Roost There’s a lot of flourless recipe-testing coming up in my immediate …
Hummus + baguette Cherry tomato + feta pearl couscous salad Green salad Roast chicken + tomatoes (sparkling water) Caramel cake More Sunday Dinners …
[Bay Bridge, July 2012.] Nearly mid-summer. How is that even possible? We had thought to have a party at the end of the month to …