My New Favorite White Bean Hummus
Two months from today we’ll be leaving Morocco to spend some time in the States. Two months! Words cannot accurately describe how great this concept …
A Vegan (Whole Grain) Chocolate Loaf
Currently enamored with: the idea of baking bread after reading a NYT piece + a recipe based off of Tartine’s country bread as well as …
Easy Sunday Mornings (+ Glazed Sweet Rolls)
Yesterday morning I was up at 4:30 and couldn’t manage to fall back asleep so I went downstairs through the sleeping and silent house to …
Pizza with Roasted Zuchini, Red Onion + Tahini Sauce
Like many, I’d say Mondays are my hardest day of the week, mostly because I have to get into the office by 8:30, sometimes earlier. …
On Sundays … (+ Pasta with Feta and Roasted Tomatoes)
One thing to know about me: I have a lot of nervous energy. The weekend comes and in theory I’d like to laze about over …
On Nature (+ Chocolate-Coconut Blondies)
Everybody needs beauty as well as bread, places to play in and pray in, where nature may heal and give strength to body and soul …
To March (+ Whole Grain Chocolate Chunk Cookies)
[A California poppy in Morocco, March 2014.] March Dear March, come in! How glad I am! I looked for you before. Put down your hat- …
Hibernatory (+ Olive Oil Biscuits)
We were all felled with a cold this past weekend, so most of our time was spent indoors or on the porch for a brief …
A Cooking Weekend (+ Butternut Squash Soup)
A few weeks before we left for Morocco, I invited our friend Clare over to my parents’ place for lunch. This was still in the …