Slightly Obsessed
[My new favorite sandwich: pesto, spinach, fresh mozzarella, November 2008.] I made pesto last week when my parents came in for dinner, and I ate …
This is the home of my original blog, titled Cucina Nicolina. I started it in 2005 and it has since transitioned to a more modern, recipe-based food blog. Visit my current blog at cucinanicolina.com.
[My new favorite sandwich: pesto, spinach, fresh mozzarella, November 2008.] I made pesto last week when my parents came in for dinner, and I ate …
as you like it movie download [Sunday breakfast, November 2008.] I love fruit — I love apples sliced and paired with sharp cheddar cheese, oranges …
So, I’ve done it. Or at least I’ll try to do it. By “it” I mean committing to NaBloPoMo for November, which means I’m going …
Last year I was gifted — or, rather, pushed to take — boxes and boxes of apples from a very prolific tree in Inverness. I …
[Brussel sprouts from the market, October 2008.] I never liked brussels sprouts. There — I’ve set it out plain for anyone to see. Though my …
[Pacific Ocean from Tomales Point, October 2008.] How I spent my birthday: up at 8 a.m. to pancakes and lots of coffee, presents in the …
[On Skye, October 2003.] I always think about Scotland in October. Five years ago tonight I was perched on a cliff above the Atlantic Ocean …
[Beets from the farm, with local butter, September 2008.] So in early September I went to Maine. I took a 6 a.m. flight from San …
[On Seawall beach, Maine, September 2008.] For all my ardently proclaimed love of fall, I must recant a little and admit I’m having a few …
[From the farmers’ market, September 2008.] Fall is: 90-degree Saturdays in Sebastopol; Sunday afternoons in the backyard with lemonade and cookies, the perfect grilled cheese …