Gluten-Free Pumpkin Chocolate Chip Cookies
Soft and cakey gluten-free, refined-sugar free pumpkin chocolate chip cookies with oat flour, coconut sugar, and maple syrup.
{Gluten-Free} End of Summer Nectarine Cake
baking / cucinanicolina / dairy-free / featured / fruit / gluten-free / naturally sweet / recipe / sweets
A blend of oat and sweet rice flours creates a sturdy crumb to hold up late summer’s last nectarines. Sweetened just with honey and made dairy-free with coconut oil and coconut yogurt, this cake is a keeper.
{Gluten-Free} Summer Apple Pie
Lightly sweetened apples are folded into an oat flour gluten-free crust that will make all your pie dreams come true.
GF Oat Flour Chocolate Cake
My go-to chocolate cake recipe made so simple with just one gluten-free flour (oat) and sweetened with coconut and maple sugars. It’s dairy-free too!
{Gluten-Free} Perfect Vanilla Birthday Cake
An amazing light and fluffy birthday cake you’d never know is gluten-free.
{Gluten-Free} “Make Everything Better” Cookies aka Oatmeal Chocolate Chip Cookies
My favorite tried-and-true oatmeal chocolate chip cookies — dubbed “Make Everything Better” cookies by my friend Lesli, adapted to be gluten-free and naturally sweetened.
{Gluten-Free} Banana Bundt with Almond Butter Glaze
A lightly sweet gluten-free banana cake topped with an almond butter glaze.
{Gluten-Free} Butter Cake with Raspberry Frosting
A gluten-free yellow butter cake topped with a thick, not-too-sweet raspberry jam buttercream calls for a quadruplet of naturally gluten-free flours and is sweetened just with maple sugar.
GF Caramel Cake
A richly flavored, tender gluten-free caramel cake made with coconut sugar.
{Gluten-Free} Warm and Cozy Spiced Applesauce Cake
A whole grain gluten-free applesauce cake warmly spiced with cinnamon, ginger, nutmeg, and cardamom.